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Xiang Wen Xin Milkfish Essence

Xiang Wen Xin Milkfish Essence

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Description

Including rich essential amino acid and collagen that human needed

Extracted at high temperature , removed excess oil and impurities, retain purest essence

Rich soup color, charming aroma, no annoying smell
No preservative, MSG, and spices
The industry-leading room temperature preservation, suitable for all ages, and can nourish health at any time

Specification:
  • Volume: 60ml/packet
  • Ingredient: Pure Milkfish Essence
  • Food Additive: None
  • Country of Origin: Taiwan
  • Storage Condition: Room temperature, avoid from humidity and heat
  • Shelf Life: 2 years in room temperature
  • Expiry Date: As shown on the packet

Consumption Method
  • Consume directly
  1. Take out a packet of milkfish essence
  2. Cut off the aluminum bag
  3. Pour out the milkfish essence into a bowl and consume it
  • Water-proof heating
  1. Take out a packet of milkfish essence
  2. Put the packet into boil water to heat up around 3 minutes
  3. Cut off the aluminum bag and pour out the milkfish essence into a bowl and consume it
Precautions
  • The product do not contain any additive and preservative
  • Please consume it whole once the packet is open, do not refrigerate or freeze again
  • The packet bag is made by aluminum, please do not heat up by microwave oven to prevent explosion
  • Patients with Gout, Hypertension, or kidney disease, please consult with doctor before consume the product

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